Sponsored by Beegins with You Foundation, Burton & Co., Collinsville Printing Co., Diversified Trust, VisitMartinsville, Martinsville Eyecare, Draper Flowers & Gifts, Ameristaff, Third Bay, Hairston Funeral Home
Celebrate all things Italy at Savory September: Buon Appetito! Sample delicious food by local chefs, try your luck in the 50/50 raffle and enjoy live music by Jake Earles.
Local chefs/dishes:
Julia and Blake Shumate | Gluten and dairy-free tortellini skewers; Pizza, tiramisu; Limoncello aperitif |
Ouss Sahar and Kerry Smith | Pasta salad |
Beverly Lyle and Jennifer Reis | Italian meatballs and caprese salad; Negronis |
Spencer Koger | Olive oil cake |
Susan Critz and Marty Gardner | Gazpacho, fig and prosciutto pizza; Bellinis |
Blanche Mahoney, Barbara Stanley and Esther Schilbe | Calzone pinwheels; Sweet pea pesto on baguette; Antipasto skewers; Strawberry mousse |
Anna Wheeler and Monique Holland | Bite-sized eclairs; Espresso martinis |
Laura Frazier, Christina Slate and Liz Harris | Two varieties of Bruschetta; Limoncello spritzes |
Holly and Robby Burton | Tiramisu; Coffee Drink |
Luke Pollom and Janet Ashby of King’s Grant | Butternut squash ravioli with marsala cream sauce topped with crispy pancetta and toasted pumpkin seeds; Cannoli martinis |